Category: Tofu
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Spicy Mapo Tofu with Sichuan Flavors

Mapo Tofu, a Sichuan dish, requires 40 minutes to prepare. Key ingredients include tofu, spicy bean paste, ground meat, Sichuan peppercorns, and various spices. The dish involves creating a fragrant Sichuan pepper oil, sautéing the meat with seasonings, and incorporating tofu. Serve with sides like salad and steamed rice for a complete meal.
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Stir-Fried Celery with Smoked Tofu (Vegan)
Stir-Fried Celery with Smoked Tofu (Vegan) 芹菜炒香干 Cooking Time 20 minutes Difficulty Level Beginner Vegan Ingredients Instructions
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Homestyle Tofu (Vegan)
This delightful dish combines the earthy richness of shiitake mushrooms with the crisp freshness of tender bok choy, all enveloped in a savory oyster sauce glaze. This dish is perfect as a flavorful side or a light main served over steamed rice or noodles. If you want to try with white bread, you might also…
