Category: Cauliflower
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Stir-Fried Cauliflower with Tomatoes and Eggs
Stir-Fried Cauliflower with Tomatoes and Eggs 西红柿鸡蛋炒菜花 Cooking Time: 20 minutes Difficulty Level: Beginner Vegetarian Ingredients 2 tomatoes 3 eggs 250g cauliflower 1 teaspoon salt ½ teaspoon Monosodium glutamate (MSG) 20g concentrated tomato paste Instructions Cut the cauliflower into small florets with a knife along the stem. Soak in lightly salted water for 10 minutes,…
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Dry Pot Cauliflower
This delightful dish combines the earthy richness of shiitake mushrooms with the crisp freshness of tender bok choy, all enveloped in a savory oyster sauce glaze. This dish is perfect as a flavorful side or a light main served over steamed rice or noodles. If you want to try with white bread, you might also…
